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Baked Potato Nachos

Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings 4

Ingredients

  • 1 tbsp olive oil
  • 4-5 sliced baked potatoes
  • 1 8 oz low sodium black beans
  • 1 white onion, diced
  • 1 avocado, sliced
  • 1 packet Goya or taco seasoning
  • 2 tbsp sour cream
  • 1 cup shredded cheddar cheese
  • 1/2 cup salsa
  • 2 stems green onion, chopped

Instructions

  1. Preheat oven to 450 degrees

  2. Sliced baked potatoes and bake for 20 minutes

  3. While potatoes are cooking, add oil, black beans and onions to a skillet. Cook beans until tender. Add Goya or taco seasoning.

  4. Once potatoes are done, add the black beans mix to the potatoes.

  5. Top with cheese and baked for another 15-20 minutes or until cheese is melted.

  6. Top with avocado, salsa, green onion and sour cream.